Anne moved out west as a young woman. While she loved the area, she missed the savory food that she left behind in Philadelphia. But Anne didn’t let the distance stop her from having the food that she loved. She brought the East Coast style food to the mid-west when she established Little Philly.
The success of Little Philly was due, in part, to Anne’s quest to bring authentic East Coast food to the mid-west, but it was Anne’s vibrant personality that made Little Philly the go-to place for lunch or dinner.